E3026
As an organic herb, it is grown without the use of synthetic pesticides or fertilizers, offering you a natural and wholesome thyme to enjoy. Thyme is a versatile herb, perfect for enhancing a wide range of dishes, including soups, stews, sauces, meats, vegetables, and even teas. To ensure its health, gently water the thyme plant every 2-3 days or when the soil feels dry. Thyme prefers a sunny location with well-draining soil. Harvest the flavorful thyme leaves as needed and trim the plant to promote bushier growth.
Learn How to Grow a Culinary Herb Garden with expert Sheridan advice.